(This feature was published in GMA News Online last June 9, 2015)
Culinary schools have mushroomed all over the metro. It’s no surprise since Filipinos are known for service here and abroad, and the booming economy has helped the food industry gain ground. You’ll see it in the presence of gourmet weekend markets, specialized restaurants, international franchises, and even private dining offerings.
More people now dream of becoming chefs and owning their own restaurants someday.
A taste of #GlobalGrit
One institution that has been aiding wannabe-chefs turn their dreams into reality is Global Academy, the first culinary school in the country to be recognized by the World Association of Chefs Societies.
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